Although apple pie is said to have originated in Europe, there’s no dessert quite as American as this iconic fruit-and-pastry delight.
Whether you prefer fresh apples or canned, one crust or two, à la mode or with a slice of sharp cheddar, Saturday, May 13, is National Apple Pie Day — and a great excuse to get baking or pick up a pie at your local bakery.
There are tons of apple pie recipes out there here are 30 to get you started!. You may even have inherited one from your mom or grandma.
Craving apple pie, but don’t want the mess — or the calories? Warm a few cubes of our Corner Café classic Baked Apple Pie Scentsy Bar. Combining a flaky crust, apples and spices, this bestselling fragrance smells just like the real thing. And don’t stop there! Baked Apple Pie is also available in Scent Paks, Travel Tins, Room Spray and Scent Circles, so you can take this yummy bakery-fresh scent with you anywhere you go (a lot easier than carting around a whole pie!).
Come late summer or early fall, seek out a local apple orchard where you can pick your own apples. It’s a great activity for the whole family. Admission fees and harvest charges vary depending on location and variety of apples available, but you’ll come home with plenty of apples to whip up any variety of apple pie you choose — even this Mile High Apple Pie that uses FIVE POUNDS of apples!
In the meantime, celebrate National Apple Pie Day properly by filling your home with the fragrance of apple pie — whether you’re baking from scratch, warming a Baked Apple Pie Scentsy Bar or spritzing from a Room Spray.
Order Baked Apple Pie from your favorite Scentsy Consultant or find a Consultant near you on scentsy.com.